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Daily Specials August 30 - September 4

Monday
Lunch
Market Pear Salad - Farmer's Market pears, gorgonzola cheese, thinly sliced onions and walnuts atop Market greens with a red wine thyme vinaigrette. 7.99       

Grilled Pork Tenderloin Sandwich - Pork tenderloin grilled and glazed with honey lime sauce on a hoagie bun with sauteed green peppers and onions and cilantro sour cream. 7.99

Dinner
Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Soups
Minestrone & Chicken Vegetable & Rice
Tuesday (Double Frequent Diner Points Day)
Lunch
Market Pear Salad - Farmer's Market pears, gorgonzola cheese, thinly sliced onions and walnuts atop Market greens with a red wine thyme vinaigrette. 7.99       

Grilled Pork Tenderloin Sandwich - Pork tenderloin grilled and glazed with honey lime sauce on a hoagie bun with sauteed green peppers and onions and cilantro sour cream. 7.99

Dinner

Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Baked Spaghetti Pie ONLY $5.99 - 4pm until it lasts!
Soups
Minestrone & Portabella Harvest Grain
Wednesday - Pork Tetrazzini Day!
Lunch
Market Pear Salad - Farmer's Market pears, gorgonzola cheese, thinly sliced onions and walnuts atop Market greens with a red wine thyme vinaigrette. 7.99      

Grilled Pork Tenderloin Sandwich - Pork tenderloin grilled and glazed with honey lime sauce on a hoagie bun with sauteed green peppers and onions and cilantro sour cream. 7.99

Dinner
Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Soups
Minestrone & Potato w/Bacon
Thursday
Lunch
Market Pear Salad - Farmer's Market pears, gorgonzola cheese, thinly sliced onions and walnuts atop Market greens with a red wine thyme vinaigrette. 7.99      

Grilled Pork Tenderloin Sandwich - Pork tenderloin grilled and glazed with honey lime sauce on a hoagie bun with sauteed green peppers and onions and cilantro sour cream. 7.99

Dinner
Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Soups
Minestrone & Chef's Homemade Soup
 
Friday (kitchen closes at 11pm) Happy Hour & Entertainment 9pm-Midnight
Lunch
Market Pear Salad - Farmer's Market pears, gorgonzola cheese, thinly sliced onions and walnuts atop Market greens with a red wine thyme vinaigrette. 7.99    

Grilled Pork Tenderloin Sandwich - Pork tenderloin grilled and glazed with honey lime sauce on a hoagie bun with sauteed green peppers and onions and cilantro sour cream. 7.99

Dinner
Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Soups
Minestrone & Chicken Gumbo
Saturday (kitchen closes at 11pm) Happy Hour 9pm-11pm
Dinner - Open 4:30pm
 

Grilled Pork Tenderloin - Grilled pork tenderloin rubbed with cumin and coriander, topped with market cherry-apple chutney and served with vegetable du jour.

Citrus Grilled Shrimp - Jumbo shrimp citrus marinated and grilled, served atop homemade fettuccine tossed with market greens and a citrus pesto sauce.

Vegetarian Pasta - Linguini with julienne zucchini, grilled onions, scallions, marinated portabella mushrooms and market tomatoes tossed in a white wine butter sauce.
Soups
Minestrone & Black Bean and Steak